Are you among those that confuse cast iron skillet with a frying pan? Why wouldn’t you? With striking similarities, the confusion is understandable. However, if you are among those caught up in this confusion, today you will understand the difference. … Read more

So, you bought assortments of pans, among them, a grill pan. The grill pan, despite its sturdy look, is delicate and difficult to clean. However, reading this article to the end, you will learn how to clean a non-stick grill … Read more

It is not a secret that woks have changed how we cook. Becoming a necessity in our kitchens. But do you know it’s to the wok hei? Wok hei—wok’s breath or wok’s air, whereby the wok reaches the heat before … Read more

You probably know which oil to use if you are a fan of stir-fries and other types of cooking that require a wok. When you are cooking in a wok, you should not just consider the oil’s flavor but also … Read more

You would think that pancake making is just about mixing ingredients to make a batter and then putting that on to a heated pan. Well, that should be it, but only for average pancakes. However, the perfect pancakes should have … Read more

You have already done the hard work of finding the perfect carbon steel wok that would give you the best service that you were hoping for all along. Now, here comes the tricky part of seasoning your pan so that … Read more

Cooking is not just about making food edible to satisfy your hunger or cravings. It is about the experience and this has a lot to do with the cookware you choose to use. Pans in particular are versatile and can … Read more

If you want to have a satisfying stir-frying or wok cooking experience, there are certain things that you need to pay attention to. You will need a high-powered flame for the task, while the pan will require exceptional support for … Read more

Do you love stir-fry food but are afraid of trying it out because you don’t have the right cooking equipment? If yes, you probably have come across the debate about wok vs stir fry pan. After all, both tools are … Read more

If you have indulged in Chinese cuisine, you know the great taste and aroma that comes with it. As such we wouldn’t be surprised if you wanted to bring that goodness to your home and share it with others. Well, … Read more

Any great cook will attest to the fact that excellent dishes are complementary to the right cookware. A pow wok is unique hand-hammered cookware with a long handle for high heat cooking like sautéing, searing, and braising. The long handle … Read more

How much do you enjoy stir-fried food, or how much would you love to engage in that kind of cooking? Probably much, and that is why you are here! Relax, you are in the right place. You see. Stir-frying conjures up … Read more

A wok is an appliance that is almost impossible to miss in any kitchen that you enter. It is popular due to its excellent heat-retention and the unique curved shape that allows for even heat distribution. In the past, when … Read more

The use of non-stick pans is becoming more popular due to the ease of cleaning and allows recipes to cook without sticking on its surface. However, if you cook in extreme temperatures or with a non-stick pan having scratches on … Read more

Even if you are on a diet, there is no denying that you do crave a plate of crispy French fries occasionally. We understand that because we know that these deep-fried carbs taste great and are extremely versatile. You will … Read more

If you love spicy stir fry recipes, smoked chicken wings, or steamed dumplings, a wok is a must-have kitchen tool. You can also use it to prepare your favorite fried wontons, curry rice, bacon, and steaks. However, because of its … Read more

Rice is one of the world’s staple foods. This is probably because it is a healthy choice and is easy to digest. More importantly, it’s simple to make at home. However, there are so many ways to prepare rice, including … Read more

Diced chicken is probably one of the best meals you can ever learn to prepare. It’s a go-to meal when you think of things like chicken soup and chicken salad. Basically, dicing is the simple act of cutting the chicken … Read more

Your cookware looks beautiful straight from the shop but as you use it over time, you may notice some brown gunk at the bottom caused by burnt grease especially for your skillets. Now, you can be one of those people … Read more

Ceramic pans are very common in the kitchen and are widely used for cooking and frying a wide variety of dishes. Sometimes when we’re not careful, our pans get burnt in the kitchen as we prepare our meals. When your … Read more

A rusty wok may get you worried because apart from the normal food stain, it’s coming up after endless efforts of care, seasoning, and cleaning. However, this is a normal occurrence, especially in high humid areas. Carbon steel and cast … Read more

There is no denying that pan-fried potatoes taste great and so does any other fried meal. You would be forgiven to think that you will suddenly drop dead for indulging in the same often. Most people believe that potatoes are … Read more

When it comes to preparing Asian dishes, many people settle for the traditional wok, which has its origins in Asia as reliable cookware for stir-frying. This piece has increasingly become popular among chefs worldwide, probably due to its suitability for … Read more

Preparing meals requires a lot of timing and researching on recipes to ensure you get a perfect meal for your restaurant or family. A cookbook is very essential in giving you tips and tricks on the best way to prepare … Read more